Frog Legs
Frog legs remain a popular food item with billions of frogs consumed annually worldwide and here in the United States. They are well known as a delicacy of French and Chinese cuisine and particularly popular in the deep south and gulf states where French influence is prominent.
Product Facts
Origin: China
Catch Area: Farmed
Presentation: Skinless saddle bone removed
Packing: IPW
Catch Season: Year Round
Grading/Sizing: 2-4; 4-6; 6-8; 8-12
Catch Area: Farmed
Presentation: Skinless saddle bone removed
Packing: IPW
Catch Season: Year Round
Grading/Sizing: 2-4; 4-6; 6-8; 8-12
